Yield: 1 16" Pizza Ingredients 1 Pizza crust 1 cn Tomato sauce -- (8 oz) 1 ts Oregano 1/2 ts Basil 1/2 ts Salt 1/4 ts Garlic powder 1/8 ts White pepper 1 1/2 c Mozzarella cheese -- Shredded 2 c Chicken -- cooked Preparation: Preheat oven at 425 after first and second rise. Mix tomato sauce, oregano, basil, salt, garlic powder, and pepper; reserve. Sprinkle 1/2 cup cheese over crust; spread tomato sauce mixture over top. Top with chicken. Sprinkle remaining cheese. Bake uncovered until crust is golden brown, 20 minutes to 25 minutes.